Delicious Indian Bhajia
By Mwanamisi Kasirani This week we bring you a little secret of the kitchen about making Indian Bajia. A simple yet delicious snack packed…
Yummy yummy’s sweet dumplings
By Mwanamisi Kasirani Here is a delicious breakfast snack common among coastal communities. Yummy yummy’s sweet dumplings known in Kiswahili as ‘Kaimati za sukari…
Hulled Millet with Yoghurt and Berries (Garow, Haruur ama Masago Cadey)
By Abderazzaq Noor Grains such as millet and sorghum are drought resistant and grow quickly in the semi-arid lands of the Somalis. It is…
Potato egg chops (Katlesi)
By Mwanamisi Kasirani Potato egg chops commonly known as Katlesi is a delicious snack that can be enjoyed with a soothing glass of tamarind…
Yummy yummy’s chips zege
By Mwanamisi Kasirani Arouse your taste buds with this toothsome chips zege (French Fries Omelette), a very common but stylish omelette. Make your eating…
Milk Chocolate Pudding
All food is important and a sign of Allah’s many blessings upon us; but there is something deeply, historically precious about milk. It is…
Date, Cardamom and Banana Smoothie
By Abderazzaq Noor Dates are a favourite food in our household during the month of Ramadan when we fast from dawn to dusk. So…
Fruit Coulis
By Clara McQuaid It was a summer of coulis in our house, and a great deal of desserts to go with it! The joy…
Hodan Nalayeh’s Canjeelo (Somali breakfast)
Photo/Somali Kitchen By Hodan Nalayeh/somalikitchen Hodan Nalayeh is not only an internationally renown and respected media personality and public figure, this Somali-Canadian mother of…
Perfect French Toast
By Fatima Bheekoo-Shah We have all heard the saying that breakfast is the most important meal of day. It is also my favourite meal…
