Here is a delicious breakfast snack common among coastal communities. Yummy yummy’s sweet dumplings known in Kiswahili as ‘Kaimati za sukari ya ndani’ is a perfect homemade nosh, sweet and crunchy.
Ingredients
1/4 kg all purpose flour
1/9kg Brown sugar
2tbsp of yeast
1tbsp Cummin powder/vanilla
Water
Cooking oil
Method
Place flour in a bowl.
Add yeast, cumin powder and mix.
Add water gradually and mix until the mixture becomes thick and elastic .
Cover the mixture and let it stay undisturbed for 20 minutes.
Hit oil in medium heat.
Use a table spoon or the edges of your fingers (cuddled together) to fetch the mixture into the pan.
Deep fry until golden brown.
Serve with tea.
Mwanamisi Kasirani is a writer, blogger and author of the book How to Win The Start-up Game. She is an entrepreneur in the food and beverage industry that makes her the CEO of Yummy Yummy Coastal Dishes. She is a student pursuing a degree in Information Technology at Kabarak University. Mwanamisi is an all time student of Islam and life and it is her pleasure to share whatever she learns.
Follow her on Instagram @write_with_mwanaa & Facebook: Mwanamisi Kasirani
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This recipe was brought to you by Yummy Yummy Coastal Dishes.
Contact: 0726235836
Instagram: @yummyyummycoastaldishes
